Dom Joaquim is a restaurant serving traditional Alentejo food. Here, you feel the roots of the Alentejo cooking, the one you have heard being praised. The one this region’s people have tasted at their grandparents’.

But at this restaurant in Évora, a UNESCO World Heritage site, history has a role as important as the chef’s desire to innovate, adding the best ingredients to create flavours that stay in our memory.

What defines Dom Joaquim is the attention given to details in the preparation of all the dishes and the excellent service at a relaxed dining room which invites our guests to calmly taste their chosen food.